Recipes  >  Vanilla-Chai Iced Coffee

Vanilla-Chai Iced Coffee

With MacaBoost Vanilla-Chai

If you love coffee, you have to try this recipe. The Maca adds more energy to your cup without adding more caffeine.*

Serves 1

Ingredients List

  • 1 heaping teaspoon MacaBoost Vanilla-Chai
  • 4 ounces (1/2 cup) vanilla coconut creamer (or milk)
  • 1 cup prepared coffee

Preparation

  1. Combine the MacaBoost and coconut creamer (or milk) and pour into ice cube trays.
  2. Freeze completely.
  3. Add ice cubes to coffee, and enjoy!

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*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.