Cilantro in the Field

April 16th, 2010

Today is a gorgeous day to be out on the farm. It’s all “farm-hands” on deck as they hand-plant cilantro seeds directly into the freshly tilled fields. Our organic cilantro seeds look just like the seeds you would plant and grow in your own garden. What makes ours different is our garden will take hundreds of little cilantro seeds to fill the allocated rows of space. This bountiful harvest will then feature as part of our Community Service Agriculture (CSA) Project. The lucky beneficiaries of these amazing organic herbs will be all of the Gaia Staff Members at the Home Office and Brevard’s local free community kitchen, Bread of Life. Now we just need to plant the organic tomatoes to make the base for some amazing organic salsa!

Farm Journal

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*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.