Red Root

Description

This plant is native in Canada to Manitoba, south to Nebraska, Texas and South Carolina. It is sometimes called New Jersey Tea because it was used as a substitute for Tea during the American Revolutionary war. It is an especially good landscape plant because of its hardiness and exceptional flowering habits that have also earned it the name Wild Snowball. It can withstand inhospitable conditions due to the presence of…

 

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Products Containing Red Root

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    buy nowEchinacea Red Root Supreme

    Contains Gaia Farm Echinacea

    This formulation combines Echinacea, traditionally used to support a healthy immune system response, with Red Root, which promotes healthy drainage of toxins from the lymphatic system.* Echinacea Red Root Supreme helps maintain a healthy inflammatory response to occasional seasonal stressors and supports the tissues of the throat and tonsils.* It contains Gaia Farm’s Certified Organic Echinacea.

    Herbs: Echinacea Angustifolia Root, Echinacea Purpurea Aerial Parts, Indigo, Prickly Ash, Red Root, Stillingia, Thuja

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    buy nowLiver Cleanse

    Supports elimination of toxins by the liver*

    Proper cleansing involves both detoxification and elimination. Liver Cleanse includes herbs traditionally used to deliver antioxidants and promote bile production to support detoxification.* Elimination of those toxins is then supported with herbs such as Dandelion and Burdock.* Ginger root and Rooibus also help aid the inflammatory response while cleansing the liver.*

    Herbs: Artichoke, Black Radish, Burdock, Corydalis, Dandelion Root, Fenugreek, Figwort, Gentian Root, Milk Thistle Seed, Red Root, Rooibos, Turmeric

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*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.