All Products > DailyWellness >  Ginger Supreme

buy nowGinger Supreme

Supports a healthy inflammatory response*

Ginger has a long history of use for stimulating healthy digestion, promoting healthy inflammation, supporting heart health, and alleviating occasional nausea.* Ginger Supreme utilizes dual extraction technology to deliver the broadest spectrum of herbal constituents. Supercritical extraction provides fat-soluble constituents, while water-soluble constituents are extracted with water and alcohol.

Useful for occasional nausea*

Ginger root: 150 mg extract

Dual extraction technology

Pungent compounds: 20 mg

Additional product views

  • image
  • image
Available in the following sizes:
SizeItem#UPC
60 caps90A67060751063403801

About DailyWellness

Longevity and vitality come naturally when your body is in a state of harmony. Gaia Herbs DailyWellness products promote optimal wellness by giving you the daily support you need.

See more DailyWellness products

Featured Herbs

Suggested Use

Adults take 1 capsule 1-2 times daily at meals.

Not to be used during pregnancy or lactation. If you have a medical condition or take medications, please consult with your doctor before using this product. Keep away from children. Use only as directed on label. Safety sealed for your protection. Keep bottle capped at all times and store in a cool dry place. Natural separation may occur. This does not affect product quality.

 
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.