Recipes >  Maca Colada

Maca Colada

With Maca Powder

Taste the tropics any time with this Maca Colada. Cool, creamy coconut and pineapple get a nutty boost from Maca Powder in this quick mocktail.

Prep Time: 10 minutes
Makes: 2-3 servings


  • 1 cup ice
  • 2 cups fresh pineapple chunks
  • 2 cups coconut milk
  • Juice of 1 lime
  • 1-2 tablespoons coconut sugar, to taste
  • 1 tablespoon Gaia Herbs Maca Powder


  1. Blend until thoroughly combined.
  2. Pour into glasses (paper umbrellas are optional but encouraged), and serve immediately.

This recipe yields 2-3 servings. One mocktail provides the 1 teaspoon suggested daily servings of Maca Powder.

Related Recipes

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.