ALOE BARBADENSIS
Aloe
Digestive Support
Immune Support
WHAT IS IT?
Aloe is one of the most commonly used health plants of all time. The genus is native to Africa, and is very common in South Africa’s Cape
WHAT IS IT USED FOR?
As is the case with many health plants, the function depends on the form in which the plant is delivered. Aloe vera products are made from the
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Active Consituents
amino acids, anthraquinones, enzymes, minerals, vitamins, lignans, polysaccharides, salicylic acid, saponins, and sterols
Parts Used
Juice, gel, leaves
Additional Resources
Nurten Ozsoy, Eda Candoken, Nuriye Akev; Antioxidative activity, total phenols, flavonoids, ascorbic acid, β-carotene and β-tocopherol in Aloe vera. Oxid Med Cell Longev. 2009 Apr-Jun; 2(2): 99-106. Soyun Cho, Serah Lee, Min-Jung Lee, Dong Hun Lee, Chong-Hyun Won, Sang Min Kim, Jin Ho Chung; Ann Dermatol. 2009 February; 21(1): 6-11. Thomas E Merchant, Christina Bosley, Julie Smith, Pam Baratti, David Pritchard, Tina Davis, Chenghong Li, Xiaoping Xiong Radiat Oncol. 2007; 2: 45.
Important Precautions
Not for use during pregnancy or lactation. If you have a medical condition or take pharmaceutical drugs please consult your doctor prior to use.
Disclaimer
This information in our Herbal Reference Guide is intended only as a general reference for further exploration, and is not a replacement for professional health advice. This content does not provide dosage information, format recommendations, toxicity levels, or possible interactions with prescription drugs. Accordingly, this information should be used only under the direct supervision of a qualified health practitioner such as a naturopathic physician.
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