Synergistic Smoothies with Mushrooms & Herbs Powders

Nourish Your Body with Mushrooms & Herbs…and Fruit

If you are looking for a new way to incorporate Mushrooms & Herbs powders into your daily routine, look no further. Our talented Executive Chef Alex has prepared some recipes with a variety of homemade cashew milks to take your smoothies to the next level. If you don't have time to prepare your own cashew milk, try these recipes with any other milk of your choice and share the results!

Blueberry Boost Smoothie with Gaia Herbs Immune Shine™

Ingredients

• 1 cup cashew milk (See cashew milk recipe below)
• 1 cup frozen blueberries
• ¼ cup frozen bananas
• 1 teaspoon Black Elderberry Syrup
• 1 teaspoon Immune Shine™ powder

How to Make It:

• Pour the cashew milk into the blender.
• Then add the remaining ingredients and blend until smooth, 30 seconds – 1 minute.
• Pour into a glass and enjoy.

Mindful Mango Smoothie with Gaia Herbs Mind Spring™

Ingredients:

• 1 cup cashew milk (See cashew milk recipe below)
• ½ cup frozen banana
• 1 cup frozen mango
• ½ cup frozen peaches
• 1 teaspoon Mind Spring™ powder

How to Make It:

• Pour the cashew milk into the blender.
• Then add the remaining ingredients and blend until smooth, 30 seconds – 1 minute.
• Pour into a glass and enjoy.

Sunrise Smoothie with Gaia Herbs Everyday Adaptogen™

Ingredients:

• 1 cup roasted cashew Maca milk (See cashew Maca milk recipe below)
• ½ cup frozen bananas
• ¾ cup frozen peaches
• 1 pitted date  
• 1 teaspoon Everyday Adaptogen powder

How to Make It:

• Pour the Maca milk into the blender.
• Then add the remaining ingredients and blend until smooth, 30 seconds – 1 minute.
• Pour into a glass and enjoy.

Cashew Milk

Ingredients: 

• 1 cup soaked and rinsed organic cashews
• 3 cups filtered water
• 2 organic dates, pitted
• 1 teaspoon organic vanilla paste
• Pinch of salt

How To Make It:

• Rinse and soak raw organic cashews in cold water overnight.
• Strain, rinse thoroughly under cold water.
• Combine all ingredients in a high-speed blender and blend until smooth.
• Strain using a nut milk bag or double strain through a fine sieve.

Cashew Maca Milk

Ingredients: 

• 1 cup soaked and rinsed organic cashews
• 3 cups filtered water
• 2 organic dates, pitted
• 1 teaspoon organic vanilla paste
• 1 teaspoon Maca Powder
• Pinch of salt

How To Make It:

• Preheat oven to 325 F.
• Roast cashews for 12 minutes, rotating once at the half-way point (six minutes).
• Let cool.
• Soak roasted organic cashews in cold water overnight.
• Strain, rinse thoroughly under cold water.
• Combine all ingredients in a high-speed blender and blend until smooth.
• Strain through a nut milk bag or double strain through a fine sieve.