Nursing mothers need additional nourishment. With Fenugreek seed, Fennel seed, Raspberry leaf and Marshmallow root, Gaia Herbs Lactation Support promotes the healthy production of breast milk.*
Purity-Tested, Vegan, Dairy-Free, Gluten-Free, Soy-Free
Women
Liquid Phyto-Caps®
Proudly made in the Blue Ridge Mountains of Western North Carolina.
Each 1-capsule serving delivers 1,115 mg dry herb equivalent.
Adults take 1 capsule 3 times daily between meals.
Not for use during pregnancy. If you have a medical condition or take medications, please consult with your doctor before use. Store away from children. Use only as directed on label. Safety-sealed for your protection. Keep bottle capped at all times and store in a cool, dry place. Natural separation may occur. This does not affect product quality.
Great herbal supplements start with quality ingredients. At Gaia, we certify the purity of our herbs, integrity in sourcing practices, and unmatched potency.
Fenugreek
Marshmallow
Fennel
Red Raspberry
Blessed Thistle
Fenugreek is a member of the Leguminosae family indigenous to the Mediterranean area and now primarily cultivated in India, China and the Middle East. Its Latin name means “Greek Hay” which is a reference to its use to fortify cattle feed due its highly nutritive properties. Traditional Chinese Medicine classifies (hu lu ba) as a yang tonic; especially for kidney yang deficiency. In Ayurvedic Medicine it is called Chandrika or Medhika. In European folk health the ground seed was eaten as a me...
This plant is native to Europe and parts of Asia and is part of the Malvaceae family. The garden varieties are called HollyHocks. The whole plant contains a tacky, slimy substance known as mucilage, with the root of 2-3 year old plants containing the highest percentage. The root is often dried, sliced into discs, sold and then powdered to support healthy gastrointestinal function where irritation may be present. It has traditionally been used to support all mucosal membranes especially in the...
Native to the Mediterranean region, it now grows abundantly in many regions of the world. Its history however, has its roots in ancient Greek and Roman times. The Latin word “foeniculum,” or “little hay” and is said to describe fennels feathery leaves, but may also describe a traditional use of feeding it to the goats to increase the quantity and fat content of their milk. There are reports of people eating fennel up to 2000 years ago, although at that time, the stem was more popular than the...
The raspberry plant is native to Europe and Northern Asia and is a member of the Rose family of plants. As a wild plant, Rubus idaeus typically grows in forests, forming open stands under a tree canopy, and denser stands in clearings. In the south of its native range (southern Europe and central Asia), it only occurs at high altitudes in mountains. The species name idaeus refers to its occurrence on Mount Ida in northwest Turkey. The United States is the world’s third-largest producer of rasp...
Not to be confused with Milk Thistle (Silybum marianum), Blessed Thistle is native to the Mediterranean and is a member of the Aster family, Asteraceae, that was grown in the gardens of monks. It is used to make bitter tonics and liqueurs.
Vegetable glycerin, water and vegan capsule (hypromellose).
Corn, Dairy, Gluten, Peanuts, Shellfish, Soy, Sugar, Tree Nuts, Yeast
