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Turmeric helps reduce occasional inflammation due to normal daily wear and tear.* Gaia Herbs Turmeric Supreme Heart combines Turmeric with other herbal extracts to help maintain heart health so you can keep enjoying your active lifestyle.*
Purity-Tested, Vegan, Dairy-Free, Gluten-Free, Soy-Free
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Foundational Support, Heart Support
Liquid Phyto-Caps®
Proudly made in the Blue Ridge Mountains of Western North Carolina.
Each 1-capsule serving delivers 15 mg curcumins and 15 mg trans-reveratrol from 7,300 mg dry herb.
Adults take 1 capsule 2 times daily with meals.
Not for use during pregnancy or lactation. If you have a medical condition or take medications, please consult with your doctor before use. Store away from children. Use only as directed on label. Safety-sealed for your protection. Keep bottle capped at all times and store in a cool, dry place. Natural separation may occur. This does not affect product quality.
Great herbal supplements start with quality ingredients. At Gaia, we certify the purity of our herbs, integrity in sourcing practices, and unmatched potency.
Black Pepper
Coleus
Ginger
Hawthorn
Japanese Knotweed
Quercetin
Turmeric
The dried fruit of Black Pepper (Piper nigrum) has long been used as a culinary spice and as a traditional medicine, and today it is ubiquitous in most cuisines. Black Pepper is made from the plant’s unripened green drupes (stone fruit), which are called “peppercorns.” They are briefly boiled and dried or cooked. Native to southern and southeast Asia, Black Pepper’s use in Indian cooking dates to the first century BC, and it became popular across Europe during the Roman Empire. In ancient Gre...
This plant is native to areas in the lower elevations of India. This species is named after Swedish Naturalist Peter Forskal who is credited with its discovery. Coleus is a member of the Lamiaceae or Mint family and smells like camphor. It has been used for over 3,000 years in Ayurvedic Medicine. In ancient Sanskrit texts it is known as Makandi and was said to have been used for supporting healthy functioning heart and lungs, and a number of other functions in the body.
Ginger and her cousin Turmeric are proud members of the zingiberaceae family and grow in sub-tropical, volcanic soils in the southern hemispheres. The plant is thought to have originated in tropical Asia and is widely cultivated in the Caribbean and Africa. many cultures report similar uses of this plant. It has been used as a favorite “diffusive” circulatory tonic and warming agent, to calm occasional nausea, and to aid in a healthy immune respiratory response. It has also been used to suppo...
It’s probably no coincidence that the earliest records declared the Hawthorn tree a symbol of love. Crataegus species are native to temperate regions of the Northern Hemispheres of Europe and North America. All of the cultures that traditionally used Hawthorn leaves and berries medicinally — including Native American, Chinese and European — employed it as a tonic for the heart.* In fact, its use as a cardiac tonic dates as far back as first-century Rome.* Hawthorn has been traditionally used ...
This plant is native to Eastern Japan, China and Korea. In the United States it is considered an invasive species as it is in most other countries. It is considered one of the worst invasive species in the world. The plant grows rapidly and displaces native species quickly with its large size and is difficult to eradicate due to the way it is able to propagate through its root system. Luckily the plant has some redeeming qualities, which should make it very desirable to harvest. It is known a...
Quercetin is among the most abundant natural flavonoids, and it is found in high concentrations in plants such as onions, apples, berries, red wine, broccoli, capers, pomegranate and Ginkgo biloba. The Quercetin used in Gaia Herbs formulations comes from Dimorphandra mollis tree, which is native to the tropical savannah ecoregion of Brazil. It has been studied for its support of the body's occasional, normal histamine response.*
Indigenous to Southeastern and Eastern Asia, this perennial member of the Zingiberaceae family has been used for thousands of years as a traditional medicine, coloring agent and spice. Currently India accounts for much of its cultivation. It is known as Shati in Sanskrit. Reports of its use as a medicine go as far back as 600 BC in Assyrian herbal accounts and can also be traced to Greek writings from Dioscorides. It has been used to support healthy digestion, promote cardiovascular health, a...
Vegetable glycerin, water, sunflower lecithin and vegan capsule (hypromellose, chlorophyll).
Corn, Dairy, Gluten, Peanuts, Shellfish, Soy, Sugar, Tree Nuts, Yeast
